Mustard Beans

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 3
• 1/3 cup sugar
• 1/3 cup vinegar
• 1/4 cup light molasses
• 3 tablespoons prepared mustard
• 2 tablespoons minced onions
• 1/4 teaspoon salt
• 1 (16 ounce) can yellow wax beans, drained well

Recipe

• 1 combine first six ingredients in a saucepan; heat to a boil.
• 2 add beans and simmer five minutes; cool.
• 3 drain and serve chilled as a salad or as an accompaniment to meats as a relish.
• 4 any leftover liquid may be chilled and used to marinate other cooked vegetables.