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Sunday, March 29, 2015

Muslim Bean Pie

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

  • 2 cups cooked navy beans
  • 1/3 cup butter
  • 2 tablespoons flour
  • 4 eggs
  • 1 (14 ounce) can evaporated milk
  • 2 cups sugar
  • 1/2 teaspoon nutmeg
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/2 teaspoon salt
  • 1 tablespoon vanilla extract
  • 1 unbaked 9 inch pie crust

Recipe

  • 1 in a food processor add all ingredients.
  • 2 mix on low speed for 1 minute or more, until smooth and no lumps remain.
  • 3 pour into pie crust.
  • 4 bake in a 350 degree preheated oven for 45 to 60 minutes.
  • 5 top will be golden brown.
  • 6 cool on a wire rack.
  • 7 serve warm or cold.
  • 8 refrigerate leftovers.

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