Ham And Potato Skillet
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 3
- 1/2 lb ground cooked ham
- 2 cups chopped potatoes
- 1/2 cup chopped onion
- 1/4 teaspoon dried thyme, crushed
- 1 tablespoon grated parmesan cheese
- 1 cup sliced celery
- 1 cup fresh green beans or 1 cup frz cut green beans
- 1/2 cup water
- 1/8 teaspoon pepper
Recipe
- 1 spray a large skillet with pam.
- 2 in the skillet cook ham, celery, and onion till vegetables are tender.
- 3 stir in potatoes, fresh green beans if using them, water, thyme and pepper.
- 4 bring to boiling; reduce heat.
- 5 cover and simmer for 20 minutes or till potatoes are tender and most of the liquid is absorbed.
- 6 if using frozen green beans, add to ham and potato mixture the last 7 minutes of cooking.
- 7 to serve, sprinkle with parmesan cheese.
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