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Tuesday, March 31, 2015

Ham And Potato Skillet

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 3
  • 1/2 lb ground cooked ham
  • 2 cups chopped potatoes
  • 1/2 cup chopped onion
  • 1/4 teaspoon dried thyme, crushed
  • 1 tablespoon grated parmesan cheese
  • 1 cup sliced celery
  • 1 cup fresh green beans or 1 cup frz cut green beans
  • 1/2 cup water
  • 1/8 teaspoon pepper

Recipe

  • 1 spray a large skillet with pam.
  • 2 in the skillet cook ham, celery, and onion till vegetables are tender.
  • 3 stir in potatoes, fresh green beans if using them, water, thyme and pepper.
  • 4 bring to boiling; reduce heat.
  • 5 cover and simmer for 20 minutes or till potatoes are tender and most of the liquid is absorbed.
  • 6 if using frozen green beans, add to ham and potato mixture the last 7 minutes of cooking.
  • 7 to serve, sprinkle with parmesan cheese.

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