Crock Pot Corny Chili

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

• Servings: 8
• 2 cups pinto beans
• 1 lb ground beef
• 8 cups water
• 1/4 cup cornmeal
• 1 cup frozen corn kernels
• 2 tablespoons chili powder
• 1 tablespoon garlic, minced
• 2 teaspoons salt
• 2 cups tomatoes, chopped

Recipe

• 1 place all ingredients in crockpot with the exception of tomatoes.
• 2 let cook on high 6-7 hours.
• 3 after beans are thoroughly cooked, add the tomatoes and heat through.
• 4 season individual servings as desired. i like to sprinkle a little salt on top so i don't get as much sodium but still get a little salty taste.
• 5 serve with corn cakes.