Boston Baked Beans

Ingredients

• 1 lb dried navy beans
• 2 onions, chopped
• 1/2 cup brown sugar
• 1/4 cup molasses
• 1/3 cup catsup
• 1/4 lb bacon, diced
• 1 tablespoon salt
• 1 1/2 teaspoons dry mustard
• 1/4 teaspoon pepper

Recipe

• 1 soak beans in water overnight. drain and put all ingredients in cooker.
• 2 add 1 cup water and stir to blend.
• 3 cover and cook on low 10 to 12 hours.
• 4 can also spice it up with a few cloves of garlic, a half teaspoon of powdered ginger, and a good dash of worcestershire sauce. as an option, stir in 1 cup drained pineapple chunks during the last hour of cooking for a delicious fruity flavor.