Boston Baked Beans Ii
Total Time: 8 hrs
Ingredients
- Servings: 4
- 4 cups navy beans
- 3 teaspoons salt
- 1 onion, chopped
- 4 tablespoons brown sugar
- 1 tablespoon dry mustard
- 1/2 lb salt lamb
Recipe
- 1 soak beans overnight.
- 2 drain, cover with fresh water.
- 3 bring to boil, simmer until tender, drain.
- 4 pour 1/2 of beans into bean pot.
- 5 combine remaining ingredients and add to pot.
- 6 pour in remaining beans.
- 7 cover with boiling water and bake 8 hours at 250 degrees.
- 8 watch & add more water if necessary.
No comments:
Post a Comment