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Sunday, March 29, 2015

Boston Baked Beans Ii

Total Time: 8 hrs

Ingredients

  • Servings: 4
  • 4 cups navy beans
  • 3 teaspoons salt
  • 1 onion, chopped
  • 4 tablespoons brown sugar
  • 1 tablespoon dry mustard
  • 1/2 lb salt lamb

Recipe

  • 1 soak beans overnight.
  • 2 drain, cover with fresh water.
  • 3 bring to boil, simmer until tender, drain.
  • 4 pour 1/2 of beans into bean pot.
  • 5 combine remaining ingredients and add to pot.
  • 6 pour in remaining beans.
  • 7 cover with boiling water and bake 8 hours at 250 degrees.
  • 8 watch & add more water if necessary.

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