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Friday, May 1, 2015

My Favorite Chili

Total Time: 1 hr 25 mins Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ingredients

  • 1 lb ground beef
  • 1 onion, chopped
  • 1 (8 ounce) can tomato sauce
  • 1 cup water
  • 1/2 cup chopped green pepper
  • 1 1/2-2 tablespoons chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground pepper
  • 1 dash ground oregano
  • 2 (16 ounce) cans kidney beans, drained

Recipe

  • 1 cook ground beef and onion in dutch oven until beef is browned, stirring to crumble.
  • 2 add remaining ingredients, except beans.
  • 3 cover and simmer 20 minutes.
  • 4 stir in beans and continue to cook, covered, 45 minutes.
  • 5 remove cover and cook 15 minutes more.
  • 6 makes 2 quarts.

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