Greek Beef And Lentil Stew
Total Time: 6 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 6 hrs
Ingredients
- Servings: 6
- 1 lb boneless beef beef eye round, cubed
- 3 cups beef broth
- 1 (14 ounce) can diced tomatoes
- 2 cups cubed potatoes
- 2 cups cut green beans
- 1 cup dried lentils
- 1 cup chopped onion
- 1 cup chopped green bell pepper
- 2 teaspoons minced garlic
- 1 teaspoon dried oregano
- 1 teaspoon dried mint
- 1/2 teaspoon ground turmeric
- 1/2 teaspoon coriander
- 1 cup cubed zucchini
- salt and pepper
Recipe
- 1 combine all ingredients except zucchini, salt and pepper in slow cooker; cover and cook on low for 6-8 hours, adding zucchini during last 30 minutes.
- 2 season to taste with salt and pepper.
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