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Sunday, May 31, 2015

Nacho Bake

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 12
  • 2 lbs ground chuck
  • 1 (16 ounce) jar taco sauce or 1 (16 ounce) jar salsa
  • salt and pepper
  • 1 minced onion
  • 1 (16 ounce) can refried beans
  • 12 ounces sour cream
  • 1 (6 ounce) can black olives, drained and diced
  • 1 red pepper, diced
  • 1 green pepper, diced
  • 16 ounces shredded cheese, cheddar or 1 cheddar cheese, blend
  • 1 (16 ounce) bag tortilla chips

Recipe

  • 1 preheat oven to 350°.
  • 2 season ground chuck with salt and pepper to taste.
  • 3 brown ground beef with minced onion.
  • 4 after fully cooking ground beef add taco sauce (or salsa) and beans.
  • 5 layer mixture in the bottom of baking dish.
  • 6 you probably will need a large one.
  • 7 spread sour cream on top.
  • 8 spread cheese on next.
  • 9 top with diced vegetables.
  • 10 cover with foil.
  • 11 bake for 15-20 minutes.
  • 12 remove foil and bake another 5 minutes, until cheese is melted and bubbly.

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