Nacho Bake
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 12
- 2 lbs ground chuck
- 1 (16 ounce) jar taco sauce or 1 (16 ounce) jar salsa
- salt and pepper
- 1 minced onion
- 1 (16 ounce) can refried beans
- 12 ounces sour cream
- 1 (6 ounce) can black olives, drained and diced
- 1 red pepper, diced
- 1 green pepper, diced
- 16 ounces shredded cheese, cheddar or 1 cheddar cheese, blend
- 1 (16 ounce) bag tortilla chips
Recipe
- 1 preheat oven to 350°.
- 2 season ground chuck with salt and pepper to taste.
- 3 brown ground beef with minced onion.
- 4 after fully cooking ground beef add taco sauce (or salsa) and beans.
- 5 layer mixture in the bottom of baking dish.
- 6 you probably will need a large one.
- 7 spread sour cream on top.
- 8 spread cheese on next.
- 9 top with diced vegetables.
- 10 cover with foil.
- 11 bake for 15-20 minutes.
- 12 remove foil and bake another 5 minutes, until cheese is melted and bubbly.
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