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Saturday, May 30, 2015

Grilled Spicy Lime Chicken With Black Bean And Avocado Salad

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 8
  • 1/3 cup lime juice
  • 1/2 cup fresh cilantro, chopped
  • 1/4 cup olive oil
  • 2 chipotle chilies
  • 2 tablespoons adobo sauce
  • 1 tablespoon honey
  • 3 medium garlic cloves, minced
  • 2 teaspoons ground cumin
  • table salt & fresh ground pepper
  • 8 skinless chicken breasts
  • 2 (16 ounce) cans black beans
  • 1/2 cup chopped scallion
  • 1 red bell pepper, sliced thin
  • 1 ripe avocado, sliced thin

Recipe

  • 1 preheat grill.
  • 2 whisk lime juice, cilantro, olive oil, chilies, adobo sauce, honey, garlic, cumin, 1/2 teaspoon salt, and 1/4 teaspoon pepper together in small bowl.
  • 3 toss chicken with 1/4 cup lime juice mixture in separate large bowl.
  • 4 season with salt and pepper.
  • 5 marinate chicken in refrigerator while grill continues to preheat.
  • 6 toss black beans, scallions, red pepper, and avocado with 1/4 cup lime juice mixture in serving bowl.
  • 7 season with salt and pepper to taste.
  • 8 grill chicken over very hot fire until well browned on both sides and cooked through, 8 to 13 minutes.
  • 9 transfer chicken to serving platter and drizzle with remaining lime juice mixture.
  • 10 serve immediately with black bean and avocado salad.

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