Nacho Casserole
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 2 -3 cups corn chips (can be crumbled)
- 2 -3 cups pinto beans (cooked)
- 2 -3 cups extra-sharp cheddar cheese (shredded)
- 1 small onion (chopped if not already in beans)
- salt and pepper
- chili powder
- cumin
Recipe
- 1 refry beans in a skillet with about 2 t oil.
- 2 season with listed seasonings to desired taste.
- 3 when desired consistency is achieved layer crumbled chips in an 8x8 pan.
- 4 evenly spread beans and top with grated cheese.
- 5 bake at 350°f until cheese is melted and casserole is heated through.
- 6 enjoy!
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