Hot Red Sauce (salsa Ranchero)

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 2 hot red chili peppers, seeded and cut into pieces
• 2 cups canned whole tomatoes
• 2 medium onions, chopped
• 1 clove garlic
• 1 teaspoon ground coriander
• 1/2 teaspoon sugar
• 1/2 teaspoon salt
• 1 tablespoon wine vinegar
• 1 tablespoon chopped parsley

Recipe

• 1 combine the chilies, tomatoes, onions, garlic, coriander and sugar in an electric blender and blend until smooth.
• 2 add salt, vinegar and parsley.
• 3 serve hot or cold with chicken, fried eggs, tomatoes or tacos.
• 4 (or enchiladas?).