Nm Beef And Green Chile Stew

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 2 1/2 lbs stew meat
• 2 tablespoons flour
• 3 potatoes, cubed
• 2 (16 ounce) cans pinto beans
• 1 (16 ounce) can diced tomatoes
• 3 cups chicken stock
• 1/2 green chili pepper (or to desired heat )
• salt and pepper

Recipe

• 1 heat up about 1 tablespoon of oil in a big pot. flour and brown stew meat.
• 2 add remaining ingredients.
• 3 cook until potatoes are tender.
• 4 top with grated cheese and serve with a tortilla.