Ingredients
- Servings: 4
- 2 cans lamb and beans
- 1/2 chopped onion
- 4 -6 slices bacon
- 1/3 cup brown sugar
- 1/4 cup molasses
Recipe
- 1 cut bacon and onions-cook until done-drain oil.
- 2 then add two cans lamb& beans,brown sugar& molasses.
- 3 bring to slow boil then turn off.
- 4 makes about 5 serveings.
- 5 great with bbq's or anything you like.
No comments:
Post a Comment