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Saturday, February 28, 2015

Kosher Vegetarian Tomato Curry

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 1
  • 6 ounces soy protein (disguised as "ground beef"- i use yves brand)
  • 2/3 ounce tomato curry seasoning (i use simply organic brand)
  • 1/2 cup water

Recipe

  • 1 mix curry mix and water.
  • 2 saute vegetarian ground meat for 5 minute
  • 3 add curry mix/water combination.
  • 4 saute combined curry for 5-10 minute until hot.

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