Kormeh Sabzi

Total Time: 1 hr 10 mins Preparation Time: 40 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 cup chopped parsley
• 1 cup chopped fenugreek leaves
• 1 cup chopped chives
• 1 cup chopped spinach
• 250 g mutton, minced
• 250 g lima beans, soaked overnight
• 1 small onion, grated
• 1 teaspoon dried mango powder
• 2 tablespoons oil
• 1/2 teaspoon turmeric
• salt and pepper

Recipe

• 1 clean wash chop and fry the greens in 1 tbsp oil.remove and keep aside.
• 2 add salt peppr onion to mince and make samll meat balls.
• 3 fry meat balls in remaining oil.add all the other ingredients and the fried greens to it and cook till tender.
• 4 serve hot with butter rice.