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Wednesday, February 25, 2015

Hidden Valley Layered Mexican Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 6
  • 1 pint sour cream
  • 1 packet ranch dip mix
  • 1 (16 ounce) can refried beans (i use fat-free)
  • 1 cup shredded cheese, your choice (i use mexican blend or cheddar)
  • 1 (2 ounce) can chopped black olives
  • 1 bunch green onion, chopped
  • 1 medium tomato, diced
  • tortilla chips, for dipping

Recipe

  • 1 combine sour cream and ranch dip.
  • 2 spread refried beans in the bottom of a glass pie pan.
  • 3 spread ranch dip over top of refried beans.
  • 4 top with the other ingredients: cheese, olives, onions, tomato.
  • 5 serve with tortilla chips.

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