Lemonade Chicken (oamc)

Total Time: 1 hr 25 mins Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 8
• 3 lbs boneless skinless chicken, cut into 1 inch pieces
• 1 (12 ounce) can frozen lemonade, thawed
• 2 tablespoons oil
• 6 tablespoons catsup
• 2 tablespoons vinegar
• 1 cup water
• 6 tablespoons brown sugar
• 2 tablespoons cornstarch

Recipe

• 1 brown chicken in oil.
• 2 combine all ingredients except cornstarch and bring to a boil.
• 3 reduce heat.
• 4 cover and simmer about 40 minutes until tender.
• 5 combine cornstarch with 1/2 cup cold water and mix until blended.
• 6 stir mixture into chicken mixture until thick and bubbly.
• 7 allow to cool if you want to freeze it. if frozen, may need a little extra water when reheating. serve over rice or noodles. great with frozen green beans mixed in!