Green Beans With Lemon And Browned Garlic

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• Servings: 4
• 1 lb fresh green beans, trimmed
• 2 1/2 teaspoons olive oil
• 3 minced garlic cloves
• 3 tablespoons fresh lemon juice
• 1/8 teaspoon salt
• 1/8 teaspoon pepper

Recipe

• 1 in a large nonstick skillet, bring 3/4 cup of water to a boil, add the green beans, and cook 3 minutes.
• 2 stir green beans constantly.
• 3 drain and set them aside.
• 4 heat oil in skillet over medium heat.
• 5 add the garlic and sauté for 1 minutes.
• 6 add the beans to heat for about 1 minute and then add the lemon juice, salt, and pepper; sauté for 1 minute.