Dad's Homemade Baked Beans
Total Time: 13 hrs 30 mins
Preparation Time: 10 hrs
Cook Time: 3 hrs 30 mins
Ingredients
- Servings: 6
- 1 lb pea beans
- 1 large onion
- 6 cups water
- 1/4 cup mustard
- 3/4 cup ketchup
- 3 tablespoons molasses
- 3 tablespoons brown sugar
- 1/4 lb salt lamb
- salt and pepper
Recipe
- 1 put your beans in a baking dish to soak overnight with the water and the onion.
- 2 the next day boil your beans in the soaking water until the crack when pushed between two spoons.
- 3 preheat your oven to 350 degrees celsius.
- 4 mix together the mustard, ketchup, molasses and brown sugar and add to the boiling water. you can add your salt and pepper here to.
- 5 cut your salt lamb, or any other lamb product you would like to use and add this to the mixture as well.
- 6 put in oven and check after an hour and a half for moisture levels. if you feel it needs more water add about 1/4 cup at a time.
- 7 remove from oven after another hour and a half cooking time and check the constancy, it should be juicy but not watery.
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