Black Bean Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 (16 ounce) can black beans, rinsed and drained
• 2 tablespoons chopped red onions
• 2 tablespoons balsamic vinegar
• 1 tablespoon orange juice
• 1 clove garlic, finely minced
• salt
• freshly ground pepper

Recipe

• 1 in a blender or food processor, combine beans, half the onions, vinegar, orange juice, and garlic.
• 2 blend until smooth.
• 3 season with salt and pepper.
• 4 place in a serving bowl.
• 5 garnish with the remaining onions.