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Monday, June 8, 2015

Harvest Beans Casserole

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 15 ounces kidney beans, drained
  • 15 ounces butter beans, drained
  • 15 ounces lamb and beans
  • 1/2 cup ketchup
  • 1 teaspoon prepared mustard
  • 1/2 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1 medium onion, finely chopped
  • 1/2 lb ground beef, browned, drained
  • 1/2 lb bacon, crisply cooked, crumbled
  • 2 tablespoons margarine

Recipe

  • 1 place 2 tablespoons margarine in skillet. cook onions until almost transparent, then combine all ingredients, blending well.
  • 2 place in a slow cooker and heat on high setting for one hour or until heated through.

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