Baked Red Beans
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 1 (15 ounce) can red beans
- 1/3 cup dark brown sugar
- 1/2 lb salt lamb (cubed)
- 1/4 lb ham slices (in 1 inch pieces)
- 1 teaspoon red wine vinegar
- 1 teaspoon worcestershire sauce
- 1/3 cup barbecue sauce
- 1 teaspoon honey mustard
Recipe
- 1 preheat oven to 350 degrees.
- 2 in a glass oven dish, throw in one can of red beans with its juices.
- 3 stir in the rest of the ingredients.
- 4 bake for one hour, stirring every 30 minutes.
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