Greek Bean Pita Sandwich

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 1 1/2 cups cooked beans, rinsed and drained at room temperature
• 1 1/2 cups cucumbers, diced
• 1 cup tomato, seeded and diced
• 1/2 cup green bell pepper, diced
• 1/2 cup feta cheese, crumbled
• 1/3 cup red onion, diced
• 1/4 cup chopped black olives
• 2 tablespoons red wine vinegar
• 1 1/2 teaspoons dried oregano
• 1/4 teaspoon pepper
• 6 whole whole wheat pita bread
• 6 leaves red leaf lettuce

Recipe

• 1 combine all ingredients except pitas and lettuce in a medium bowl and mix well.
• 2 cover and refrigerate for at least 4 hours to blend flavors.
• 3 place a lettuce leaf on each pita and spoon filling on top of the lettuce in the center of each pita.
• 4 fold pitas in half and serve.