Lavender Honey Infused With Vanilla

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 16
• 1 cup honey
• 1/2 cup lavender leaves, loosely packed
• 1 vanilla bean, sliced in half and scraped

Recipe

• 1 place honey, lavender and vanilla in a double boiler with water in bottom. bring water to a boil, and bring honey to 185°f and keep at 185°f for 10 minutes.
• 2 remove from heat and let stand 10 minutes. strain while still warm.
• 3 place in sterilized jars and cap.
• 4 label and decorate the jar as needed.
• 5 extra goodness tip:.
• 6 for more infused flavor leave overnight after heating then reheat and strain.