Julie's Bean Dip Or Refried Beans

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 1 (16 ounce) can refried beans
• 2 ounces cream cheese
• 2 ounces sour cream
• 1/2 cup grated cheddar cheese or 1/2 cup monterey jack cheese or 1/2 cup queso ranchero
• 5 green onions, chopped
• 1 tablespoon sweet onion, minced
• 1 small tomato, seeded and chopped
• 1 -2 tablespoon enchilada sauce

Recipe

• 1 mix ingredients together and heat in the microwave until everything is melted and mixed well.
• 2 if serving as a dip, place in crockpot on warm. tastes even better if you make it up ahead of time, refrigerate 'til needed then reheat.
• 3 note: when doubling the recipe, it's okay to use a 30 ounce can - you don't have to be exact with the measurements.