Healthy Chipotle Turkey Chili
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- 2 tablespoons olive oil
- 1 medium yellow onion
- 5 garlic cloves
- 1 tablespoon chili powder
- 2 teaspoons dried oregano
- 1 tablespoon tomato paste
- 4 chipotle peppers, in chile en adobo sauce
- 1 -2 tablespoon adobo sauce
- 1 1/4 lbs ground turkey
- 12 ounces low sodium chicken broth
- 30 ounces whole canned tomatoes
- 14 1/2 ounces kidney beans
- 14 1/2 ounces black beans
Recipe
- 1 heat oil in large skillet over medium-high heat.
- 2 add onion, garlic, chili powder, and oregano. stir for about 3 minutes.
- 3 stir in tomato paste, chipotle peppers, and adobe sauce; cook 1 minute.
- 4 add turkey, breaking it up and cooking until the meat loses its raw color, about 8 minutes.
- 5 add chicken broth and simmer until reduced by about half; about 10 minutes.
- 6 add tomatoes, crushing them through your fingers into skillet along with their juices and beans.
- 7 bring to a boil, uncovered, stir occasionally until thick, about 10 minutes.
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