Leftover Ham Casserole

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 3 cups cooked rice
• 1 (10 1/2 ounce) can cream of mushroom soup (can use any cream soup)
• 1/2 cup sour cream
• 1/2 cup milk
• 1 1/2 cups cubed ham
• 1 (14 1/2 ounce) can green beans
• 1 cup shredded cheese
• 3/4 cup breadcrumbs
• 1 tablespoon butter

Recipe

• 1 preheat oven to 375 degrees.
• 2 mix the cream soup, sour cream and milk together.
• 3 add mixture, cheese and ham to rice.
• 4 put in a 9 by 13 inch pain and place in oven.
• 5 in a skillet melt butter and add bread crumbs.
• 6 cook until toasted and add to rice dish.
• 7 bake until heated through.