Emz Fantastic Felafel
Total Time: 2 hrs 10 mins
Preparation Time: 2 hrs
Cook Time: 10 mins
Ingredients
- Servings: 6
- 4 cups chickpeas (2 cups soaked for 1 1/2 hours and boiled untill very soft, drained)
- 2 -4 garlic cloves, crushed (to suit taste)
- 1/2 cup scallion, finely minced
- 1/2 cup celery, finely minced
- 1/2 teaspoon turmeric, finely ground
- 1/4 teaspoon cayenne, finely ground
- 1/4 teaspoon black pepper
- 1 1/2-2 teaspoons salt (to suit taste)
- 2 eggs
- 3 tablespoons tahini paste
- 3 tablespoons flour (or fine bread crumbs)
- flour, for coating
- oil (for frying)
Recipe
- 1 mash the chickpeas well.
- 2 combine with other ingredients.
- 3 mix well.
- 4 with floured hands, make the batter into approx 1 inch balls or patties.
- 5 dust each one lightly with flour.
- 6 heat approx 2-inch pool of oil in a heavy skillet to 365 degrees c.
- 7 deep fry the felafels untill golden.
- 8 serve and enjoy!
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