Ingredients
- Servings: 6
- 2 (16 ounce) cans green beans, washed and drained
- 1 onion, sliced
- 1/2 cup brown sugar
- 1/4 cup vinegar
- 1 teaspoon dry mustard
- 1/2 teaspoon salt
- 4 slices bacon
Recipe
- 1 mix well in baking dish.
- 2 bake uncovered at 350 for 30 minutes.
- 3 cover and bake 30 minutes more.
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