Ninfa's Nachos

Total Time: 1 hr 20 mins Preparation Time: 1 hr Cook Time: 20 mins

Ingredients

• Servings: 8
• 2 lbs ground beef
• 2 tablespoons garlic, minced
• 1 -2 tablespoon olive oil
• 1 bunch green onion, chopped
• 1 (6 ounce) can black olives, chopped
• 1 green bell pepper, chopped finely
• 1 (1 ounce) package burrito seasoning mix
• 1 1/2 tablespoons cumin
• 1 teaspoon oregano
• salt, to taste
• 1 (15 ounce) can pinto beans, drained
• 3 -4 cups sharp cheddar cheese, grated
• 6 cups corn chips, nacho cheese
• 1 -2 cup avocado dip (depending upon taste)
• 1 -2 cup sour cream (depending upon taste)
• salsa (optional)

Recipe

• 1 brown hamburger in large skillet and drain off liquid.
• 2 make a space in middle of ground beef and put in garlic, then olive oil.
• 3 cook for 2 minutes then mix up well with beef.
• 4 add burrito mix, cumin, and oregano, and salt to taste.
• 5 add green onions, olives, and bell pepper.
• 6 last add beans and mix well.
• 7 preheat oven to 350 degrees f.
• 8 start by putting a thin layer of meat in 9 x 13 pan.
• 9 spread 1/2 of nacho cheese chips, pressing down gently to crush slightly.
• 10 spread 1/2 of meat mixture across evenly over chips.
• 11 ***spread 1/2 of avocado dip and 1/2 of sour cream across meat.
• 12 spread 1/2 of cheese across avocado/sour cream mixture.
• 13 repeat layers starting with chips.
• 14 bake for 20 minutes. serve with salad on side.
• 15 ***my ds doesn't like either sour cream or avocado and i made this without this layer and it turned out just as great. i had avocado dip and sour cream on side.