Ingredients
- Servings: 8
- 1 (15 ounce) can black beans (drained and rinsed)
- 1 (15 ounce) can corn (drained)
- 1 avocado (diced)
- 2 medium tomatoes
- 1/2 small red onion
- 1/4 cup cilantro
- 3 1/2 tablespoons fresh lime juice
- 2 tablespoons extra virgin olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon salt
- 1/2 teaspoon pepper
Recipe
- 1 combine first six ingredients.
- 2 combine other ingredients.
- 3 mix together.
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