Half-time Nachos

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 1 (16 ounce) can refried beans
• 1/2-3/4 cup sour cream
• 1 cup avocado dip (optional)
• 1 cup salsa
• 1 1/2-2 cups cheddar cheese (to taste) or 1 1/2-2 cups mexican blend cheese (to taste)
• 2 cups yellow corn tortilla chips (or as much as you can pile in the middle!)

Recipe

• 1 with a large spoon, spread out the beans in a ring on a large microwave-safe dinner plate, leaving about 4 inches in the center of the plate, (that's where you will put the pile of tortilla chips.
• 2 pour the salsa over the beans.
• 3 sprinkle about half of the cheese over everything ( make certain to leave the center of the plate empty).
• 4 microwave on high for 2 minutes.
• 5 remove the plate from the microwave, pile the chips in the center of the plate.
• 6 sprinkle the remaining cheese over the chips.
• 7 return the plate to the oven and microwave on high for another minute or until the cheese has melted.
• 8 remove carefully as the plate will be hot.
• 9 serve hot.
• 10 serve with sour cream and guacamole.