Mushroom And Bean Jumble

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 teaspoons olive oil
• 2 crushed garlic cloves
• 1 red chili pepper, deseeded and chopped
• 200 g sliced mushrooms
• 400 g cooked butter beans
• 75 ml wine or 75 ml grape juice
• 1 tablespoon chopped parsley

Recipe

• 1 gently heat the olive oil and cook the garlic, chilli and mushrooms until soft.
• 2 add the wine and butter beans and simmer for five minutes.