Lite Greek N Yellow Bean Salad W/ Tomato Dressing And Feta - Hea

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 8
• 3/4 lb wax bean, trimmed
• 3/4 lb green beans, trimmed
• 2 cups chopped tomatoes
• 1 tablespoon sherry wine vinegar
• 2 teaspoons extra virgin olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon fresh ground black pepper
• 1/2 cup thinly sliced fresh basil
• 1/2 cup crumbled feta cheese

Recipe

• 1 cook beans in boiling water 5 minutes or until crisp-tender. drain and rinse with cold water.
• 2 combine the tomato and next 4 ingredients (tomato through pepper) in a bowl. divide the beans evenly among 8 plates. spoon 1/4 cup tomato mixture over the beans. sprinkle with 1 tablespoon sliced basil and 1 tablespoon cheese.