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Saturday, April 4, 2015

Lisa's Red Bean Chili

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

  • Servings: 5
  • 1 lb 85% lean ground beef (angus)
  • 1 tablespoon worcestershire sauce
  • 1 (14 1/2 ounce) can petite diced tomatoes
  • 1 (8 ounce) can tomato sauce
  • 1 large onion, diced
  • 2 bell peppers, diced
  • 1 tablespoon chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon paprika
  • 1/8 teaspoon cayenne pepper
  • 1 (15 ounce) can red beans

Recipe

  • 1 brown ground sirloin with worcestershire in pan, drain any fat. remove ground beef and add to 2 quart pot along with tomatoes and tomato sauce and start heating while sauteing onions and peppers until soft. combine remaining ingredients except beans in 2 quart pot, cover and simmer for 2 hours. add red beans 10 minutes before serving.

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