Leftover Vegetable Casserole

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 cups potatoes
• 2 cups broccoli
• 2 cups cauliflower
• 1 cup carrot
• 1/2 medium onion
• 1 (15 ounce) can green beans, drained
• 1 (15 ounce) can corn, drained
• 1 cup 2% low-fat milk
• 2 tablespoons butter
• 2 tablespoons flour
• 2 ounces cheddar cheese

Recipe

• 1 chop and steam all vegetables.
• 2 melt butter. add flour and stir till smooth. slowly add milk, keeping mixture smooth. cook till thick.
• 3 put vegetables in casserole dish and top with sauce and cheese.
• 4 cook till cheese is melted.