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Wednesday, April 1, 2015

Boston Baked Beans

Total Time: 8 hrs Cook Time: 8 hrs

Ingredients

  • Servings: 4
  • 2 1/4 cups dried beans
  • 1 1/2 cups chopped onions
  • 4 cups water
  • 1/2 cup ketchup
  • 1/3 cup molasses
  • 1/3 cup brown sugar
  • 12 teaspoons brown mustard
  • 1/4 teaspoon pepper

Recipe

  • 1 combine beans, onion, and water in a 3 1/2 quart slow-cooker. stir cover.
  • 2 cook on low for 8 hours or high for 4 hours. add remaining ingredients and stir.

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