Hot Vanilla

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 1 3/4 cups milk
• 4 tablespoons whipping cream
• 1/2 vanilla bean
• 1 1/2 teaspoons sugar
• cinnamon, to taste

Recipe

• 1 in a saucepan, combine the ingredients and warm over low heat.
• 2 when small bubbles form around the sides of the pan, remove from heat and let the mixture sit at room temperature for about 15 minutes.
• 3 place the pan back on the stove and rewarm the mixture, whisking it quickly to redistribute the skin that forms on the milk's surface.
• 4 remove the bean half, scrape out the seeds with a sharp knife and put the seeds back in the milk.
• 5 pour the vanilla milk into 2 mugs and top with a sprinkle of cinnamon.
• 6 drink while hot.