Bulldog Salsa

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 8
• 2 tablespoons red wine vinegar
• 2 tablespoons hot red pepper sauce
• 1 1/2 teaspoons olive oil
• 1 minced garlic clove
• 1 cubed avocado
• 1 (15 ounce) can black beans
• 1 (11 ounce) can corn
• 2/3 cup chopped red onion
• 2/3 cup chopped fresh cilantro
• 1/2 lb roma tomato, chopped
• black pepper

Recipe

• 1 combine all ingredients in a large bowl.
• 2 refrigerate and chill for at least 2 hours.
• 3 serve with tortilla chips.