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Monday, April 27, 2015

Mary's Mini Chicken & Bean Street Taco(2 Ww Points)

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 1
  • 1 ounce chicken breast, boneless, skinless, diced into small pieces
  • 1/4 cup lemon juice
  • 1 mini corn tortilla
  • 1 tablespoon refried beans, heated
  • 1/8 cup fat-free cheddar cheese, shredded
  • 1 tablespoon old el paso green enchilada sauce, heated (or room temperature)
  • 1/8 cup tomato, diced (or chopped)
  • lettuce, in bits

Recipe

  • 1 cook chicken in lemon juice until just cooked through.
  • 2 warm tortilla.
  • 3 build taco: place remaining ingredients onto warmed tortilla.
  • 4 special notes :.
  • 5 these can be a bit messy to eat, but filling! i make myself 2 for dinner with a salad. tomato and lettuce are optional.
  • 6 since these tacos are built for a single serving, by adjusting the recipe the whole family can enjoy as many as they want! or, even make theirs on a bigger corn tortilla.

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