Mary's Mini Chicken & Bean Street Taco(2 Ww Points)
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 1
- 1 ounce chicken breast, boneless, skinless, diced into small pieces
- 1/4 cup lemon juice
- 1 mini corn tortilla
- 1 tablespoon refried beans, heated
- 1/8 cup fat-free cheddar cheese, shredded
- 1 tablespoon old el paso green enchilada sauce, heated (or room temperature)
- 1/8 cup tomato, diced (or chopped)
- lettuce, in bits
Recipe
- 1 cook chicken in lemon juice until just cooked through.
- 2 warm tortilla.
- 3 build taco: place remaining ingredients onto warmed tortilla.
- 4 special notes :.
- 5 these can be a bit messy to eat, but filling! i make myself 2 for dinner with a salad. tomato and lettuce are optional.
- 6 since these tacos are built for a single serving, by adjusting the recipe the whole family can enjoy as many as they want! or, even make theirs on a bigger corn tortilla.
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