Jeanne's Green Beans, Corn And Cherry Tomato Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 1 lb green beans, trimmed and cut into 2 inch pieces
• 1/4 cup extra virgin olive oil
• 2 tablespoons red wine vinegar
• 1 small shallot, minced
• 1 garlic clove, minced
• 2 teaspoons fresh thyme
• 2 ears sweet corn
• 1 pint cherry tomatoes, cut in half
• salt
• pepper

Recipe

• 1 lightly steam the green beans and the corn. remove corn from cob.
• 2 whisk together the oil and vinegar.
• 3 add shallot and garlic, salt and pepper.
• 4 combine green beans, corn, tomatoes and gently add the dressing.