Grandpa's Chili

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 15
• 2 lbs lean ground beef
• 2 medium onions, chopped
• 1 (6 ounce) can tomato paste
• 2 (15 ounce) cans chili beans
• 1/4 cup brown sugar
• 1 tablespoon chili powder
• 1 teaspoon dried celery leaves
• 1 tablespoon worcestershire sauce
• 2 bay leaves
• 1 dash red pepper powder
• 1 dash paprika
• 3/4 cup catsup
• salt and pepper

Recipe

• 1 brown meat and onions in a skillet; drain off fat. add all other ingredients, bring to a boil, and then simmer for 30 to 45 minutes. let stand in refrigerator for 24 hours. reheat and serve.