Baked Beans

Total Time: 6 hrs Cook Time: 6 hrs

Ingredients

• Servings: 4
• 3 cups beans
• 1/4 lb salt lamb or 1/4 lb bacon
• 1 medium onion
• 1/3 teaspoon pepper
• 1/2 teaspoon dry mustard
• water
• 1/3 cup molasses
• 2 teaspoons salt

Recipe

• 1 pick beans over and soak overnight. drain, then add chopped lamb, onion, molasses, salt, pepper and mustard. coverwith water and bake in a covered bean pot for about 6 hours at 300°f add water if beans are dry. serve hot. for best results on this recipe, use fancy molasses. 'lite' is not recommended.