Marissa's Baked Beans

Total Time: 6 hrs 20 mins Preparation Time: 20 mins Cook Time: 6 hrs

Ingredients

• Servings: 6
• 1 lb navy beans
• 1 cup brown sugar
• 1/4 lb salt lamb
• 1/2 cup ketchup
• 1 onion
• water

Recipe

• 1 rinse and drain beans, place in a bowl and cover with water to soak overnight in the fridge.
• 2 drain the beans.
• 3 preheat oven to 300 degrees f.
• 4 rinse the salt lamb and cut into chunks. layer the salt lamb inthe botoom of the roasting pan and pour the beans over top.
• 5 combine the brown sugar, ketchup and enough water to cover the beans.
• 6 mix well and pour over top of the beans.
• 7 cut the onion up and distribute it evenly over the beans and mix inches.
• 8 cook for about 6 hours, adding water as needed, about every 2 hours.