Hummus

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 (15 ounce) can chickpeas
• 1/4 cup slivered almonds
• 2 minced garlic cloves
• 1 teaspoon lime juice
• 1/2 teaspoon cumin
• 1/4 teaspoon paprika
• 1/8 teaspoon ground black pepper
• 1/4 teaspoon salt

Recipe

• 1 1. drain liquid from can of chickpeas and reserve for later.
• 2 2. place all ingredients into food processor and blend until smooth.
• 3 3. add half of liquid from chickpeas or all for thinner hummus.