Homemade Hummus

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• 1 (15 1/2 ounce) can garbanzo beans
• 1/3 cup toasted sesame seeds
• 1/4 cup fresh lemon juice
• 1/2 teaspoon garlic powder (or to your taste)
• 1/2 teaspoon salt
• 2 tablespoons corn oil or 2 tablespoons olive oil
• 1 dash hot sauce

Recipe

• 1 while garbanzo beans are being drained, place sesame seeds in food processor and process till very finely ground.
• 2 add the drained garbanzo beans and process till puréed.
• 3 add lemon juice, garlic powder and salt; process till smooth.
• 4 add oil and hot sauce; process till well blended.
• 5 let stand 1 hour at room temperature to blend flavors.
• 6 serve with your favorite dippers.