Dutch Beans

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 8
• 4 slices bacon
• 4 (15 ounce) cans green beans
• 1/2 cup vinegar
• 1/2 cup sugar
• 1/4 cup prepared mustard
• 1 onion, chopped

Recipe

• 1 fry bacon and drain. saute onion in bacon fat, drain most of fat, add vinegar sugar and mustard to onion. pour over beans. simmer, stirring occassionally 1 1/2 hours. add broken up bacon in last 1/2 hour.