Ingredients
- Servings: 4
- 15 ounces hormel no bean chili, heated
- 7 1/2 ounces tortilla chips (1/2 of 15oz bag, any flavor)
- 1/2 cup shredded cheddar cheese
Recipe
- 1 spoon chili over chips. sprinkle with cheese.
- 2 heat in microwave oven or broil until cheese melts, 1-2 minutes.
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