Hiller's Buffalo/venison Chili
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 12
- 1 1/2 lbs ground fresh buffalo or 1 1/2 lbs venison
- 1 (15 ounce) can pinto beans, drained well
- 1 (15 ounce) can black beans, drained well
- 1 (15 ounce) can kidney beans, drained well
- 1 (14 ounce) can diced tomatoes
- 1 (14 ounce) can tomato sauce
- 1 small yellow onion, diced
- 1/2 bunch green onion, diced
- 2 teaspoons black pepper
- 1 teaspoon cayenne pepper
- 1/4 cup chili powder
Recipe
- 1 brown meat with diced onion over low heat.
- 2 add all other ingredients except green onions.
- 3 simmer for 30 minutes.
- 4 server with green onio sprinkled on top.
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